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JOB DESCRIPTION

We are urgently looking for a Sous Chef or experienced Chef-level professional for an industrial catering kitchen. The ideal candidate must have prior experience in industrial catering, be proficient in preparing Indian and Arabic cuisine, speak English fluently, and hold a valid HACCP Level 3 certification.

BASIC DETAILS

JOB TITLE

HACCP Certified Sous Chef – Catering Industry

JOB ROLE

Cook

QUALIFICATIONS REQUIRED

EXPERIENCE REQUIRED

SALARY RANGE

COMPANY NAME

Oman Jobs

LOCATION

Oman

POSTED ON

09/05/2025

CONTACT DETAILS

MOBILE

+96894291450

EMAIL

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